Nightly Soup

Toasted ciabatti & garnish

Flame & Herb Seitan Skewers

Sour cream, fried banana & chardonnay salt, greens

Smoked Hummus

Zucchini salad, roasted garlic bulb, pickled peppadew, grilled house bread

Cheese Plate

Chef’s aged cut, rosemary amber & fruit, mixed olives, black garlic oil & vinegar, house bread

Grilled Chopped Caesar

Grilled‎ romaine, red onion, grape tomato, rosemary dijon tofu, nori caesar

[Plant] Salad

Wnc lettuces, red onion, grape tomato, crispy chickpeas, seeds, toasted hemp dressing

Jerk

Char broiled seitan, smashed sweet potatoes, sauteed kale, serrano crudo, fried banana & celtic salt

Peppercorn Crusted Seitan

Truffled zucchini purée, grilled eggplant, tomato & wine sauce, shiitake bacon

Berger & Truffled Parsley Fries

Flame grilled 5 ounce patty, horseradish mayo, lettuce, tomato, & onion tumbleweed, pepper relish, annie’s ciabatta

Red Curry Tofu

Jasmine rice & kaffir lime cakes, teriyaki broccoli & thai basil, galangal peanut curry, arugula

Mixed Mushroom Grill Farro Risotto

Grilled carrot, shallot, red pepper & arugula cream, pea tendril & pine nut

Smoked Portabello Steak

Spinach‎ & garlic, crisp loaded polenta, grape tomato salad, v1 steak sauce

Raw Enchiladas

Seasonal vegetables, annatto cashew cheese, cacao mole, enchilada sauce, sour cream

Daily Soup

Toasted ciabatti & garnish

Flame & Herb Seitan Skewers

Sour cream, fried banana & chardonnay salt, greens

Smoked Hummus

Zucchini salad, roasted garlic bulb, pickled peppadew, grilled house bread

Raw Enchilada

Seasonal vegetables, cashew cheese, cacao mole, enchilada sauce, sour cream

Grilled Chopped Caesar

Grilled romaine, red onion, grape tomato, rosemary dijon tofu, nori caesar

Plant Salad

Wnc lettuces, red onion, grape tomato, crispy chickpeas, seeds, toasted hemp dressing

Ginger Fire Saute

Seasonal vegetables, grilled seitan or tempeh, udon noodle, sesame ginger miso broth

Peppercorn Crusted Seitan

Truffled zucchini purée, grilled eggplant, tomato & wine sauce, shiitake bacon

Red Curry Tofu

Jasmine rice & kaffir lime cakes, teriyaki broccoli & thai basil, galangal-peanut curry, arugula

Jerk

Char‎ broiled seitan, smashed sweet potatoes, sautéed kale, serrano crudo, fried banana & celtic salt

Smoked Portobella

Arugula, mozzarella, tomato aioli, annie’s ciabatta

Flame-Grilled Berger

Lettuce, tomato, & onion tumbleweed, pepper relish, horseradish mayo, annie’s ciabatta

Shaved Seitan Rueben

Live cabbage & rutabaga kraut, cheddar, onions, creole spread, annie’s marbled rye

Villy Cheesesteak

Seitan, onion, pepper, mushroom, v1 steak sauce & mayo, mozzarella, romaine, whole wheat hoagie

Thai Tempeh Roll

Field mix, carrot, red onion, avocado, peanut-lime sauce, grilled whole wheat lavash

Cinnamon Roll

Warm almond glaze

Multigrain Quinoa Banana Pancakes

Cappuccino butter, fruit, maple syrup, walnuts

Scramble

Tofu scramble w/ peppers, onions, & mushrooms, greens, sausage, home fries

Biscuits, Gravy, & Sausage

Scratch biscuit, house sausage, herbed gravy

Shaved Seitan Reuben

Live cabbage & rutabaga kraut, cheddar, onions, creole spread, annie’s marbled rye, w/ home fries

Sausage & Cheese Sandwich

House sausage, cheddar, onions & peppers, creole spread, scratch biscuit, w/ cheddar grits

Smoked Portobella Sandwich

Arugula, mozzarella, tomato aioli, annie’s ciabatta, w/ home fries

Chopped Caesar Salad

Wnc grilled romaine, red onion, grape tomato, rosemary-dijon tofu, nori caesar

Cheddar Grits

Toast & Butter

Fruit

Grilled Tempeh or Tofu

Home Fries

Sausage

My Own Hyper Berry & Rhubarb Pie

Flaky pastry, nc berries, organic farm rhubarb, vanilla ice cream, caramel

Blackout Pie

Cocoa cookie crust, dark chocolate-peanut butter mousse, banana-macadamia ice cream, berry agave

Cannolo

Handmade anise shell, candied orange ricotta, warm espresso puddle, mocha ice cream

Live Key Lime Parfait

Cinnamon date crust, lime cashew cream, almond granola, fresh fruit, raspberry dust

The Dish Your Choice

3 Scoops of ice cream, daily flavors

The Float

Uncle scott’s handmade root beer, vanilla bean ice cream

The Sinking Float

Highland mocha stout, mocha or vanilla bean ice cream, fizzz

Ucumber-Infused Water

10 Oz

Lime Aid

Lime & a touch of ginger w/ agave & soda 16 oz

Uncle Scott's Root Beer

Handmade in mooresville, nc 12 oz. Bottle

Asheville Buchi Mammas

Kombucha 12 oz. Bottle

Iced Mint Tea

Black pekoe tea steeped w/ mint 16 oz

Hot Teas

Tulsi, ginger peach green, decaf green, orange blossom white, chocolate mate, vanilla almond black, herbal hibiscus & apple, herbal echinacea support

Dynamite Roasting Coffee

House blend, guatemalan decaf, black powder espresso

Double Shot Soy Latte or Cappuccino

Inta Brewing Hop Notch IPA

Slightly citrusy hops, mildly malty, complex 7.3% slc ut

Highland Brewing Razor Wit

Summer belgian unfiltered white ale, lightly spiced, hint of orange 4.5% asheville, nc

Highland Brewing Oatmeal Porter

Full black porter, malty oat smoothed by hop character 5.9% asheville, nc

Asheville Brewing Rocket Girl

Sophisticated golden lager, drinks like an ale & refreshes 3.2% asheville, nc

Samuel Smith Organic Lager 12 Oz. Or Organic Cider 22 Oz. Yorkshire, England

Allagash White Portland, Me

Gluten-Free New Planet Off the Grid Pale Ale Fort Collins, Co

Non-Alcoholic Erdinger ‘Weizen’ Germany

Meyer Fonne Edelzwicker 10, Alsace (Fr)

Pinot blanc & muscat, fruit, dry surprise, likes spice

Mapema Sauvignon Blanc 10, (Arg)

Beautiful‎ citrus, lemongrass, hint of exotic spice

King Est. “Nxnw” Riesling 08, (Wa)

Light, refreshing, sweet meets dry

Tamas Pinot Grigio 09, Monterey (Ca)

Clean, fruity, bursting w/ synergy

Yalumba Viognier 09, (South Australia)

Stone fruit, fuller body, exotic but familiar

Trimbauch Pinot Blanc 08, Alsace (Fr)

Dry, aged without oak, softly fruity, very fresh

Trapiche Brut Sparkling NV, (Arg)

Medium body, celebratory investment in happiness

Chevalier Chardonnay 10, Val De Loire (Fr)

Un-oaked, high-note citrus, earth & mineral finish

Vega Murillo Verdejo 09, Rueda (Spain)

Full, rounded, 100% summer, golden apple, vanilla

Marietta Petite Syrah 08, Sonoma Co. (Ca)

dark fruit, minerals, rounded, long French oak age

La Posta “Glorieta” Pinot Noir 08, (Arg)

Med. Body feels light, cherry, spice, subtle tannins

Tamas “Double Decker” Syrah Blend 09, (Ca)

Petit syrah, cab., barbera, blackberry, smooth finish

Zaphy Certified Organic Malbec 10, (Arg)

Full yet modest, spicy, herbaceous finish

Crios Syrah/Bonarda 08, (Arg)

Medium-to full, perfectly balanced, raspberry, vanilla

Cuma Certified Organic Cab-Sauv. 10, (Arg)

Med.-bodied, blackberry, elegant, firm tannins

Telmo Rodriguez “Lz” Rioja 10, (Spain)

Biodynamic, juicy, cranberry, no oak, fruit & earth

Les Traverses De Fontanès Cab. 10, (Fr)

Elegant, long finish, earth & wild herbs

Vega Murillo Tinto De Toro 09, (Spain)

Bright berry start, amazing smoky maple finish

Alvear Cream Sherry (Spain)

100% Ximenez, amber, walnut & caramel

Momokawa Diamond, Forest Grove (Or)

medium dry, crisp, extremely smooth American craft ginjo style

Momokawa Pearl, Forest Grove (Or)

Unfiltered, creamy body, tropical fruits, nigori style

Takasago Shuzo “Divine Droplets” Junmai Daiginjo, (Japan)

Made at 28˚ over ice, free dripped & unpressed, clean, herbal, cool, long finish